About Chef
I am a North Indian Punjabi girl and a mother of two naughty kids. While I am an engineer by profession, I have always had a natural inclination and talent for cooking. This inner-zeal brings an energy to my kitchen that allows for experimentation and the creation of unique, bright flavors. Through my Kitchen, I wish to share this passion with all of you—delivered to your doorstep. The only thing I can promise is a lip-smacking and Authentic North Indian food experience ahead!
How we Operate
1) Soni’s Kitchen will publish the weekly menu every Saturday for the entire week starting Monday through Friday.
2) Customer can select Items from the weekly Menu and place order for the entire week at once.
3) Items from the particular day Menu will be delivered on same day at or after 4 PM PST but no later than 8 PM PST (depends upon the distance and number of deliveries)
4) ONCE ORDER IS PLACED CANNOT BE CANCELLED, In case of doubt please keep that order separate so that we can
do the full refund as partial refund will be difficult.
5) If you want to place the order for the same day then 11 AM is cutoff time.
6) We also offer catering service , select the items from the catering menu submit the form and we will reach out to you.
7) If the location of the order is beyond 15 Miles from our location , then Monday though Wed orders will be Delivered on Wednesday late evening and Thursday through Friday orders will be Delivered on Saturday .
About our Business
Soni’s Kitchen LLC is a licensed Indian take away restaurant that aims to operate from Unit E-Stadium Center, Everett, Washington. Founded by Surabhi Sinha, our establishment will be dedicated to providing affordable, homemade, and highly hygienic Indian cuisine to a diverse range of customers. With a focus on quality, authenticity, and exceptional service, we aim to become the go-to destination for Indian food in the Everett area. Our menu offers a variety of traditional Indian dishes prepared with fresh ingredients and minimal use of oil, ensuring a healthy and flavorful dining experience. We take pride in our commitment to delivering homemade flavors that evoke a sense of comfort and nostalgia. Our team of skilled chefs and staff members is dedicated to providing a warm and inviting atmosphere where customers can enjoy delicious meals and create lasting memories.
The hustle and bustle world has made many people oblivious to the importance of good and quality relaxation, which led to the creation of SONI’S KITCHEN LLC. SONI’S KITCHEN LLC will offer the best customer service in town. We will be a solid, customer-oriented, and focused Indian food commercial kitchen that provides the best and optimum place for relaxation for our guests far and wide. Our goals are to increase international and mostly locally made food sales, launch new food menus, increase efficiency in operations, hire a consultant or mentor to help tackle problems and succeed, train employees to provide better service, build a website, create an attractive menu, provide excellent customer services that enhance the rapport with clients through responsiveness to needs and requests, and ensure customer satisfaction.
The reduced practice of preparing home-cooked meals, increasing disposable incomes, and improved distribution channels are catalyzing the growth of the food services market Unit E-Stadium Center, Everett-Washington is full of families, students, events-inclined people, and organizations that get involved in social gatherings. They get hungry and see the need to eat, and they do not have much time to find food and eat. SONI’S KITCHEN LLC can solve both problems through our food service by offering fast and healthy meal options at very affordable prices.
SONI’S KITCHEN LLC will penetrate the market with its food service options through our food services, different cooking techniques, and methods while offering well-developed and smart menu options to significantly change the perception of consumers about food services in the niche market.